Foresight and innovation in
the global hotel industry

Three scenarios I expect to see in five years in sales and catering automation | By Gregg Hopkins

Senior Managing Director at PROVision Partners
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Synopsis

Gregg Hopkins, Vice President of Marketing, Newmarket, sees three core competencies arising for professionals in sales and catering. These automation possibilities will not only deliver more revenue, he says, but also increased customer satisfaction, exceptional service delivery, and superior return on investment.

The full e-book, about 80 pages in length, is available at www.hotel-yearbook.com.